Mothers Day Luncheon and High Tea - Sunday May 10th

Luncheon $35.00 per person - 11am to 2.00pm

Carved Meat
(Carved at the table)

Ham off the bone glazed with pineapple
Minted new potatoes
Fresh vegetables in season

Salads

French farm salad with crudités and bacon
Continental mushrooms with celery tomato and pesto dressing
Potato salad

Breads

Selection of homestyle breads

Sweets

Fresh fruit salad
Pavlova
Chocolate éclairs

High tea - $25.00 per person
2.15 to 4.30pm

Selection of savouries, club sandwiches, and fancy cakes
Tea and coffee